| Location | 93 / 100 | Terrific location. |
| Food | 90 / 100 | Food is to die for. |
| Cleanliness | 89 / 100 | Generally very clean. |
| Service | 88 / 100 | Great service. |
| Vibe | 84 / 100 | Vibe was good. |
| Amenities | 81 / 100 | Amenities are good. |
| Wellness Area | 75 / 100 | Wellness & sports facilities were pleasant enough. |
| Pool | 65 / 100 | Pool is mediocre. |
| Breakfast | 56 / 100 | Breakfast is mediocre. |
| Room | 48 / 100 | Rooms are not good. |
| Bar and Beverages | 44 / 100 | Bar is not good. |
| Comfort | 38 / 100 | Not very comfortable. |
Good to know
| Location | 94 / 100 | Terrific location. |
| Service | 89 / 100 | Great service. |
| Food | 88 / 100 | Food is delicious. |
| Amenities | 78 / 100 | Good amenities. |
| Vibe | 74 / 100 | Good vibe. |
| Wellness Area | 70 / 100 | Wellness & sports facilities were pleasant enough. |
| Pool | 62 / 100 | Pool is mediocre. |
| Breakfast | 54 / 100 | Breakfast is mediocre. |
| Value for money | 49 / 100 | Value below average. |
| Room | 42 / 100 | Rooms are not good. |
| Comfort | 39 / 100 | Not very comfortable. |
Good to know
| Service | 90 / 100 | World class service. |
| Vibe | 80 / 100 | Vibe was good. |
| Room | 43 / 100 | Rooms are not good. |
Good to know
| Service | 90 / 100 | World class service. |
Good to know
In 2004, the Hôtel Metropole Monte-Carlo was refurbished to keep it in tune with its time, but has kept all its spiritual qualities to uphold its concept of luxury.
It was built in 1886 in a Belle Epoque style and won over its clientele with its calm luxurious atmosphere. It was awarded Best Hotel in the World in 2011 by the Leading Hotels of the World chain.
With views of the city of Monte Carlo or the hotel’s cypress-lined avenue, the rooms are light-filled and intimate, a perfect blend of comfort and beauty.
The Pool
Exclusive to hotel residents, Odyssey is a true haven of peace featuring a beach area with sun loungers, lush gardens to ensure the intimacy of the venue and a sundeck overlooking the pool. This area has been designed by Karl Lagerfeld. The Metropole Espa is also available for hotel guests and offers beauty treatments as well as massages.
The Restaurant
In the hotel’s main restaurant, Joël Robuchon, in partnership with Head Chef Christophe Cussac, offers a Mediterranean-accented, sophisticated and accessible cuisine, in which the emphasis is on the produce.
Yoshi, the first Joël Robuchon Japanese restaurant in the world, offers healthy, modern cuisine orchestrated by the Japanese chef Takéo Yamazaki, under the guidance of Joël Robuchon and Christophe Cussac.
